Vacancies 10
Last Job Ad Activity: Oct 09, 2024
Apply Until: Nov 07, 2024
Job Description
- Responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and Hotels operational standards.
- Responsible for assisting CDP and Sous Chef in cooking and then ensuring that all stations are clean.
- Responsible to prepare special meals or substitute items, regulate the temperature of ovens, broilers, grills, and roasters etc.
Qualifications:
A minimum of 2 year(s) of working experience is required.
Candidates must be at least a high school graduate.
- Good understanding of food, health, and safety regulations
Additional Information:
- No Placement Fee
- 48 working hours per week
- Transportation Accommodation provided
- With free duty meal
Principal / Employer
Waldorf Astoria Doha West Bay - La Jolla Hotel
Principal / Employer Address
Al Shaghya Street Al Dafna West Bay, Doha, Qatar
DMW Registration / Accreditation No.
101115451
Placement Fee
This job has no placement fee.
Interview Date
Dec 12, 2022 - Dec 12, 2022
Interview Venue
Online
DMW License No:
POEA-002-LB-010421-R
Address:
8F Algo Center 162 LP Leviste St. Salcedo Village, Makati City, Metro Manila, Philippines
Company Profile: https://ikon.workabroad.ph/profile/agency/3640/ikon
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