SOUS CHEF
AMEINRI OVERSEAS EMPLOYMENT AGENCY INC.
Dubai, Dubai, United Arab Emirates
AED 1,000.00 - 1,200.00 per month
Vacancies 2
Last Job Ad Activity: Jan 08, 2025
Apply Until: Feb 06, 2025
Job Description
- As Sous Chef, you are a leader/supervisor of the team. You are highly organized and can proactively delegate, prioritize and assign duties to pastry cook positions to ensure a consistently high level of productivity
- In conjunction with the Executive Pastry Chef and Assistant Pastry Chef on duty you will supervise your colleagues to ensure the highest level of production and the efficient execution of service
- Ensure all pastry items are prepared according to the recipes and standards specified by the Executive Pastry Chef, this includes quality checks and tasting all food prior to it being served
- Have full knowledge of all pastry menu items, syllabus, daily features and promotions as it applies to your operation
Qualifications:
A minimum of 2 year(s) of working experience is required.
Candidates must be a Vocational Diploma / Short Course Certificate holder in Hospitality/Tourism Management or similar fields.
- Previous leadership experience in a Pastry production required
- Strong knowledge of sugar work/chocolate skills an asset
Principal / Employer
SWOT HOSPITALITY
Principal / Employer Address
DUBAI, UAE
Placement Fee
This job has no placement fee.
For manpower pooling only. No fees in any form and/or purpose will be collected from the applicants. Beware of illegal recruiters and human traffickers.
DMW (formerly POEA) License No:
DMW-393-LB-07082024-R
Address:
861 Don Quijote St. Cor. Espana Sampaloc, Manila, Metro Manila, Philippines
Company Profile: https://ameinri.workabroad.ph/profile/agency/693/ameinri
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